SPOILERS IN FOOD 2025

We had a great time in Quimper at SPOILERS IN FOOD 2025!

Our project coordinator, Warren Albertin, presented her research on Brettanomyces bruxellensis and also had the opportunity to showcase our project SPOILCONTROL.

A big thank you to the organizers for a fantastic event! Always a pleasure to connect with fellow researchers and share knowledge on microbial spoilers in the food chain!

Spoilers in Food
Spoilers in Food 3
Spoilers in Food 2