Missed Our First SpoilControl Webinar? Watch It On YouTube

Didn’t get the chance to attend our first SpoilControl webinar? You can now watch the full replay online and explore the fascinating world of Japanese fermentation through the lens of Shochu.

Missed our very first SpoilControl webinar? We’ve got you covered.

The session “Shochu in Japan”, led by Dr. Yumiko Yoshizaki, is now available in replay on our newly launched SpoilControl YouTube channel.

This webinar offers valuable insights into Shochu production, Japanese fermentation traditions, and their broader implications for food and beverage professionals, researchers, and enthusiasts alike.

👉 Watch the replay and subscribe to our channel to stay updated with upcoming SpoilControl webinars and content:


www.youtube.com/@SpoilControl